Baking an African Champion
From Ghana to 15 markets across West and Central Africa, Daily Food produces the baked goods, snacks and breads that reach 230 million+ urban consumers — home to Boss Baker and Big Boss.
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Baking an African
Champion from Ghana
Daily Food Limited International is one of West Africa's fastest-growing food manufacturers. Founded in Ghana in 2017 by Geoffrey Fadoul and Jean-Paul Nassar, we've grown from 30 employees to 200+ today, supplying 15 markets across West and Central Africa with cakes, biscuits, cookies and burger buns.
From our ISO 22000 and FSSC 22000 certified facility in Accra, we produce the Boss Baker and Big Boss brands — certified suppliers to Burger King and KFC across the continent. Reached operational breakeven in October 2022, entirely on founder equity with zero debt.
Quality You Can Trust
Every product that leaves our facilities meets the highest standards of food safety and quality. Our state-of-the-art laboratories and rigorous testing protocols ensure that from raw ingredients to finished goods, nothing is left to chance. We are certified to international food safety standards and continuously invest in quality assurance.
Our quality standards
Sustainably Sourced
We believe great food starts at the source. That is why we partner directly with local farming communities, supporting sustainable agricultural practices and fair trade. By sourcing our raw materials responsibly, we ensure the finest ingredients while empowering the farmers and communities that grow them.
Our sourcing practices
Growing Together
Our impact extends far beyond our products. From 30 employees in 2018 to 200+ today — with 60+ upskilled through high-skill training — we are committed to building careers, developing talent and investing in the communities that host our Ghana operations. Through our chairship of the Food For All Africa Advisory Board, our work also reaches 10,000+ people fed every month.
Community impactNews & Media
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